Turkey and Rice Soup is a comforting dish that has been enjoyed in various forms across different cultures. Its origins can be traced back to the need for a nourishing meal that utilizes leftover turkey, especially after festive occasions like Thanksgiving. The addition of rice makes it a filling option, while the vegetables add a touch of freshness and nutrition. This particular recipe stands out with its inclusion of avocado, which adds a creamy texture and a unique flavor profile. The use of simple herbs and spices ensures that the natural flavors of the ingredients shine through. Whether served as a starter or a main course, this soup is perfect for warming up on a chilly day. Its versatility allows for easy customization, making it a favorite in many households.