Spicy Thai Pasta

This Spicy Thai Pasta is a delightful fusion of flavors, offering a vibrant and zesty experience. It's a gluten-free and vegan dish, perfect for those seeking a healthy yet indulgent lunch. The combination of spices and fresh ingredients makes it a standout meal.

🥕 Vegan
🥛 Dairy-free
🥗 Low-carb
🌾 Gluten-free
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Cook delicious Spicy Thai Pasta in minutes!

Lunch
30 min cook
Medium difficulty difficulty
350 cal
Thai
Pax Number
1
Measurement
Ingredients
100 grams gluten-free pasta
15 milliliter olive oil
2 cloves garlic
0.5 unit onion
0.5 unit lemon
5 grams chili flakes
2 grams salt
1 grams pepper
Cooking tools
Stove
Pot
Pan

Instructions

1
Step 1
Begin by boiling the gluten-free pasta in salted water until it reaches an al dente texture. Once cooked, drain the pasta and set it aside.
2
Step 2
In a pan, heat the olive oil over medium heat. Add the chopped garlic and onion, sautéing them until they turn golden and release their aromatic flavors.
3
Step 3
Sprinkle in the chili flakes, salt, and pepper, stirring the mixture well to ensure the spices are evenly distributed throughout the sautéed ingredients.
4
Step 4
Incorporate the cooked pasta into the pan, tossing it gently to ensure each strand is well-coated with the spicy mixture, enhancing the overall flavor.
5
Step 5
Squeeze the juice of half a lemon over the pasta, tossing it once more to combine the citrusy notes with the spices, creating a harmonious blend.
6
Step 6
Serve the pasta hot, garnished with additional chili flakes if desired, to add an extra kick of heat and flavor.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Spicy Thai Pasta

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Spicy Thai Pasta is a modern twist on traditional Thai cuisine, bringing together the bold flavors of Thailand with the comfort of pasta. This dish is perfect for those who love a bit of heat and are looking for a quick, satisfying meal. The use of gluten-free pasta makes it accessible to those with dietary restrictions, while the vegan ingredients ensure it's a guilt-free indulgence. The recipe is inspired by the vibrant street food culture of Thailand, where bold spices and fresh ingredients are staples. It's a testament to how versatile and adaptable Thai flavors can be, easily merging with Western culinary traditions. Whether you're a fan of Thai food or just looking to spice up your lunch routine, this Spicy Thai Pasta is sure to impress with its simplicity and depth of flavor. It's a dish that celebrates the fusion of cultures and the joy of cooking with fresh, wholesome ingredients.

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