Spicy Cheddar and Vegetable Medley

Kickstart your morning with this Spicy Cheddar and Vegetable Medley. A vibrant and nutritious blend of eggs, fresh vegetables, and spicy cheddar cheese that's both filling and flavorful. Perfect for a hearty breakfast or a brunch gathering.

🥑 Vegetarian
bacground

Cook delicious Spicy Cheddar and Vegetable Medley in minutes!

Breakfast
25 min cook
Easy difficulty
350 cal
Fusion
Pax Number
1
Measurement
Ingredients
4 units Eggs
100 grams Cheddar cheese
1 cup Bell peppers
1 medium Onion
1 cup Spinach
50 ml Milk
1 tsp Salt
1 tsp Black pepper
1 tsp Red chili flakes
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Instructions

1
Begin by finely chopping the bell peppers and onion. In a mixing bowl, whisk the eggs, milk, salt, black pepper, and red chili flakes until well combined.
2
Heat a non-stick skillet over medium heat. Sauté the chopped onions and bell peppers until they are soft and slightly caramelized, enhancing their sweetness and flavor.
3
Add the spinach to the skillet and cook until it wilts. Pour the egg mixture over the vegetables, sprinkle evenly with grated cheddar cheese, and cook until the eggs are set and the cheese is melted, stirring occasionally to ensure even cooking.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Spicy Cheddar and Vegetable Medley

bacground

The Spicy Cheddar and Vegetable Medley is a delightful fusion dish that combines the hearty elements of Western breakfasts with a spicy kick often found in more exotic cuisines. This dish is perfect for those who like a bit of heat in their meals. The use of fresh vegetables not only adds color and texture but also ensures a nutrient-rich meal. The inspiration for this recipe comes from a desire to spice up the traditional breakfast fare. Incorporating cheddar cheese adds a creamy texture and a sharp taste that pairs wonderfully with the mild heat of the red chili flakes. This recipe is not only a feast for the taste buds but also a visual delight, making it a perfect option for weekend brunches where you want to impress your guests. With its easy steps and flavorful outcome, it's sure to become a favorite.

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