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Spiced Chicken with Basmati Rice

This delightful dish combines tender spiced chicken with the fragrant aroma of basmati rice. It's a perfect choice for a satisfying and hearty dinner, bringing a touch of Asian flair to your table.

🍳 High Protein
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Cook delicious Spiced Chicken with Basmati Rice in minutes!

Dinner
45 min cook
Medium difficulty difficulty
450 cal
Asian
Pax Number
1
Measurement
Ingredients
100 grams basmati rice
150 grams chicken breast
15 milliliter olive oil
2 grams salt
1 grams pepper
2 cloves garlic
1 unit onion
5 grams spices
Cooking tools
Stove
Pot
Pan

Instructions

1
Step 1
Begin by rinsing the basmati rice under cold water to remove excess starch. Allow it to soak for 15 minutes to ensure a fluffy texture.
2
Step 2
Finely dice the onion and mince the garlic cloves. This will enhance the flavor profile of the dish as they cook.
3
Step 3
In a pan, heat the olive oil over medium heat. Sauté the onion and garlic until they turn golden brown, releasing their aromatic essence.
4
Step 4
Add the chicken pieces to the pan, seasoning with salt, pepper, and your choice of spices. Cook until the chicken is browned and cooked through.
5
Step 5
In a separate pot, bring water to a boil and add the soaked rice with a pinch of salt. Cook until the rice is tender and fluffy.
6
Step 6
Serve the spiced chicken over the cooked basmati rice, garnishing with the sautéed onions and garlic for an added burst of flavor.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Spiced Chicken with Basmati Rice

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Spiced Chicken with Basmati Rice is a dish that beautifully marries the rich flavors of spices with the subtle fragrance of basmati rice. This recipe is a staple in many Asian households, known for its simplicity and depth of flavor. The use of basmati rice, a long-grain variety, adds a unique aroma and texture that complements the spiced chicken perfectly. The dish is not only a feast for the taste buds but also a visual delight, with the golden hues of the chicken contrasting against the white rice. It's a versatile recipe that can be adapted with different spices to suit personal preferences. Historically, this dish has been a part of festive occasions and family gatherings, symbolizing warmth and togetherness. Its ease of preparation makes it a favorite for both novice and experienced cooks, offering a taste of Asian culinary tradition in every bite.

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