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EasyChef

Shrimp and Apple Vinegar Stir Fry

This delightful stir-fry combines the natural sweetness of apples and honey with savory shrimp, all enhanced by a tangy vinegar glaze. It's a quick and flavorful dish that brings a touch of Asian flair to your table.

🐟 Pescatarian
🥗 Low-carb
🌾 Gluten-free
bacground

Cook delicious Shrimp and Apple Vinegar Stir Fry in minutes!

Lunch
30 min cook
Medium difficulty difficulty
320 cal
Asian
Pax Number
1
Measurement
Ingredients
150 grams shrimp
1 unit apple
30 milliliter vinegar
20 grams honey
5 grams salt
15 milliliter olive oil
2 cloves garlic
Cooking tools
Stove
Pan

Instructions

1
Step 1
Begin by peeling and deveining the shrimp, ensuring they are clean. Slice the apple into thin wedges, ready to add a sweet crunch to the dish.
2
Step 2
Heat olive oil in a pan over medium heat. Add minced garlic and sauté until fragrant, releasing its aromatic essence.
3
Step 3
Add the shrimp to the pan, cooking until they turn pink and opaque, indicating they are perfectly cooked.
4
Step 4
Stir in the apple slices, allowing them to cook until they are slightly softened, adding texture and flavor.
5
Step 5
In a small bowl, mix vinegar, honey, and salt. Pour this mixture over the shrimp and apples, ensuring even coating.
6
Step 6
Stir-fry the ingredients until the sauce thickens, creating a glossy finish. Serve hot for a delightful meal.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Shrimp and Apple Vinegar Stir Fry

bacground

Shrimp and Apple Vinegar Stir Fry is a unique fusion dish that marries the flavors of the sea with the orchard. The sweetness of apples and honey contrasts beautifully with the savory shrimp, while the vinegar adds a tangy twist. This dish is not only delicious but also quick to prepare, making it perfect for a busy lunch or a light dinner. The origins of stir-frying can be traced back to ancient China, where it was developed as a quick cooking method to preserve the nutrients in food. This technique has since spread across the globe, adapting to various cuisines and ingredients. Incorporating apples into a stir-fry is an innovative twist that adds a refreshing element to the dish. This recipe is ideal for those following a pescatarian, low-carb, or gluten-free diet, offering a healthy and satisfying meal option.

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