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Roasted Tomato and Herb Soup

Deliciously roasted tomatoes and fragrant herbs combine to create a vibrant and nourishing soup. This Mediterranean delight is simple to prepare and ideal for a comforting, yet light vegetarian meal. Serve warm and savor the blend of flavors in each spoonful.

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Cook delicious Roasted Tomato and Herb Soup in minutes!

Soup
45 min cook
Easy difficulty difficulty
150 cal
Mediterranean
Pax Number
1
Measurement
Ingredients
500 grams tomato
15 milliliter olive oil
2 grams salt
1 grams pepper
2 cloves garlic
1 unit onion
5 grams herbs
Cooking tools
Oven
Blender
Pot

Instructions

1
Step 1
Preheat the oven to 200°C. Prepare a baking tray by lining it with parchment paper to prevent sticking.
2
Step 2
Cut the tomatoes in half, dice the onion, and peel the garlic. Arrange them evenly on the prepared baking tray.
3
Step 3
Drizzle the mixture with olive oil, ensuring an even coating. Add a sprinkle of salt, pepper, and herbs to enhance the flavors.
4
Step 4
Roast the vegetables for about 25 minutes. Look for the tomatoes to be soft and slightly charred for optimal flavor.
5
Step 5
Carefully transfer the roasted tomato mixture into a pot. Use a blender to blend until the soup reaches a smooth consistency.
6
Step 6
Simmer the blended soup on the stove for a few minutes. Check and adjust the seasoning as needed. Serve the soup warm, garnished with fresh herbs if desired.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Roasted Tomato and Herb Soup

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Roasted Tomato and Herb Soup is a timeless dish that embraces the simple yet profound flavors of Mediterranean cuisine. With its roots along the sun-kissed coasts where vine-ripened tomatoes burst with freshness, this soup celebrates natural, wholesome ingredients. This culinary classic is not only a treat for the taste buds but also a testament to sustainable cooking practices by utilizing seasonal produce. Evolving from traditional peasant recipes, this dish transforms basic ingredients into a sophisticated, flavorful meal. Its versatility allows adaptations, making it suitable for various dietary preferences and seasonal adjustments. This soup embodies comfort and health, perfect for enjoying a rich, aromatic experience that echoes the essence of Mediterranean living. Its creation is straightforward, welcoming both novice and experienced cooks to relish in creating and indulging in this delightful offering.

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