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EasyChef

Roasted Broccoli and Cauliflower with Herb Infusion

This dish offers a delightful blend of roasted broccoli and cauliflower, enhanced by a sweet and savory herb infusion. It's perfect for a nutritious dinner that is both satisfying and flavorful.

🥑 Vegetarian
🍜 Low-calories
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Cook delicious Roasted Broccoli and Cauliflower with Herb Infusion in minutes!

Dinner
30min cook
Medium difficulty difficulty
250 cal
Indian
Pax Number
1
Measurement
Ingredients
200 grams broccoli
200 grams cauliflower
2 tablespoon olive oil
1 tablespoon herbs
2 cloves garlic
1 tablespoon brown sugar
1 teaspoon salt
0.5 teaspoon pepper
Cooking tools
Oven
Pan

Instructions

1
Step 1
Preheat your oven to 200°C. Prepare a baking pan by lining it with parchment paper to prevent sticking and ensure easy cleanup.
2
Step 2
In a large bowl, combine the broccoli and cauliflower with olive oil, salt, pepper, and minced garlic. Toss well to ensure the vegetables are evenly coated.
3
Step 3
Spread the vegetable mixture evenly on the prepared baking pan, making sure they are in a single layer for even roasting.
4
Step 4
Roast the vegetables in the preheated oven for 25 minutes. Stir them halfway through to promote even cooking and browning.
5
Step 5
After 25 minutes, sprinkle the brown sugar evenly over the vegetables. Return them to the oven for an additional 5 minutes to caramelize.
6
Step 6
Remove the pan from the oven, sprinkle the roasted vegetables with herbs, and serve warm while the aroma is at its peak.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Roasted Broccoli and Cauliflower with Herb Infusion

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Roasted Broccoli and Cauliflower with Herb Infusion is a modern twist on traditional Indian cuisine, bringing together the earthy flavors of broccoli and cauliflower with a hint of sweetness from brown sugar. This dish is not only a feast for the taste buds but also a visual delight with its vibrant colors. The use of herbs adds a fragrant aroma that elevates the dish, making it a perfect choice for a healthy and satisfying dinner. It's a versatile recipe that can be adapted with different herbs or spices to suit your taste preferences. This recipe is ideal for those who are looking for a quick yet nutritious meal option that doesn't compromise on flavor. Whether you're a seasoned cook or a beginner, this dish is sure to impress with its simplicity and depth of flavor.

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