Peanut Butter Pineapple Tart

This delightful tart combines the creamy richness of peanut butter with the tropical sweetness of pineapple. It's a unique dessert that offers a perfect balance of flavors and textures. Ideal for those who love a twist on traditional tarts.

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Cook delicious Peanut Butter Pineapple Tart in minutes!

Dessert
45 min cook
Medium difficulty difficulty
650 cal
Western
Pax Number
1
Measurement
Ingredients
100 grams peanut butter
50 grams sugar
100 milliliter pineapple juice
100 grams flour
10 milliliter olive oil
Cooking tools
Oven
Blender
Pan

Instructions

1
Step 1
Preheat your oven to 180°C. Grease a tart pan with olive oil to prevent sticking and ensure easy removal after baking.
2
Step 2
In a blender, combine the peanut butter, sugar, and pineapple juice. Blend until the mixture is smooth and well combined.
3
Step 3
Gradually add the flour to the blended mixture. Mix thoroughly until a dough forms, ensuring there are no lumps.
4
Step 4
Evenly press the dough into the prepared tart pan, making sure it covers the base and sides uniformly.
5
Step 5
Place the tart in the preheated oven and bake for 25 minutes. Keep an eye on it until it turns a beautiful golden brown.
6
Step 6
Once baked, allow the tart to cool completely. This will enhance the flavors and make it easier to slice and serve.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Peanut Butter Pineapple Tart

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The Peanut Butter Pineapple Tart is a modern twist on classic tarts, bringing together the creamy texture of peanut butter with the refreshing taste of pineapple. This dessert is perfect for those who enjoy experimenting with flavors and want to surprise their taste buds with something new. Originating from the fusion of Western dessert traditions and tropical influences, this tart is a testament to culinary creativity. It showcases how diverse ingredients can come together to create a harmonious dish. Ideal for gatherings and special occasions, this tart not only pleases the palate but also adds a touch of elegance to any dessert table. Its unique flavor profile makes it a memorable treat for all who try it.

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