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Mexican Chicken and Rice Casserole

This Mexican Chicken and Rice Casserole is a delightful blend of tender chicken, aromatic spices, and hearty vegetables, all topped with melting mozzarella cheese. It's a perfect dish for a comforting dinner that combines both flavor and nutrition.

🍳 High Protein
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Cook delicious Mexican Chicken and Rice Casserole in minutes!

Dinner
45 min cook
Medium difficulty difficulty
650 cal
Mexican
Pax Number
1
Measurement
Ingredients
150 grams chicken breast
100 grams white rice
1 unit tomato
50 grams mozzarella cheese
1 unit carrot
50 grams mushrooms
5 grams ginger
10 grams honey
100 milliliter milk
20 grams mayonnaise
5 grams sugar
5 grams herbs
5 grams spices
10 grams flour
Cooking tools
Blender
Toaster

Instructions

1
Step 1
Preheat your oven to 180°C. Rinse the white rice under cold water, then cook in a pot with boiling water until it's tender and fluffy, about 18-20 minutes.
2
Step 2
In a blender, combine the tomato, ginger, honey, and spices. Blend until the mixture is smooth and homogenous. This sauce will be the flavorful base of your casserole.
3
Step 3
In a skillet, sauté the chicken breast pieces, diced carrot, and sliced mushrooms with a bit of oil until the chicken is thoroughly cooked and the vegetables are slightly golden.
4
Step 4
In a large mixing bowl, combine the cooked rice, the blended sauce, sautéed chicken, and vegetables. Stir well to ensure that the flavors meld together.
5
Step 5
Transfer the mixture into a baking dish. Evenly spread the mixture and top it with shredded mozzarella cheese, ensuring it covers the casserole generously.
6
Step 6
Place the baking dish in the preheated oven and bake for 20 minutes, or until the cheese on top is melted and has turned a lovely golden brown.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Mexican Chicken and Rice Casserole

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The Mexican Chicken and Rice Casserole is a beloved dish that combines the hearty elements of traditional Mexican cuisine with the comfort of a baked casserole. Originating from the fusion of local Mexican ingredients and cooking styles with influences from Spanish cuisine, this dish is a testament to cultural blending. It's particularly popular in regions where quick, satisfying meals are appreciated for family gatherings. The casserole is known for its ease of preparation and versatility, making it a favorite among home cooks who enjoy experimenting with different ingredients. Each ingredient in the casserole brings a unique flavor and texture, making every bite a delightful experience. The dish not only satisfies hunger but also brings people together, embodying the spirit of communal dining and shared joy.

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