Mexican Beef and Bell Pepper Stir Fry

This savory Mexican-style stir fry features tender beef strips paired with vibrant bell peppers and sweet onions. The dish is enhanced with a flavorful blend of soy sauce and brown sugar, creating a delightful balance of savory and sweet. Perfect for a satisfying dinner, this recipe is both nutritious and delicious.

🍳 High Protein
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Cook delicious Mexican Beef and Bell Pepper Stir Fry in minutes!

Dinner
45 min cook
Medium difficulty difficulty
450 cal
Mexican
Pax Number
1
Measurement
Ingredients
200 grams beef
1 unit bell pepper
1 unit sweet onion
30 milliliter soy sauce
10 grams brown sugar
15 milliliter olive oil
2 cloves garlic
5 grams salt
2 grams pepper
Cooking tools
Stove
Pan

Instructions

1
Step 1
Begin by slicing the beef into thin strips. Season the strips generously with salt and pepper, ensuring each piece is well-coated for optimal flavor.
2
Step 2
In a pan, heat olive oil over medium heat. Add minced garlic and sauté until it becomes fragrant, releasing its aromatic oils into the oil.
3
Step 3
Introduce the seasoned beef strips to the pan. Cook them until they are browned on all sides, ensuring they are cooked through yet tender.
4
Step 4
Slice the bell pepper and sweet onion into thin strips. Add these to the pan, mixing them with the beef to combine flavors.
5
Step 5
Pour in the soy sauce and sprinkle the brown sugar over the mixture. Stir well, allowing the vegetables to become tender and the sauce to thicken slightly.
6
Step 6
Serve the stir fry hot, optionally garnishing with additional pepper for an extra kick of flavor.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Mexican Beef and Bell Pepper Stir Fry

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The Mexican Beef and Bell Pepper Stir Fry is a delightful fusion of flavors that brings the vibrant essence of Mexican cuisine to your dinner table. This dish is not only a feast for the taste buds but also a visual treat with its colorful array of ingredients. The combination of tender beef and crisp bell peppers creates a satisfying texture contrast that is sure to please. Historically, stir fry techniques have been adapted from Asian cuisines, but this recipe incorporates Mexican flavors, showcasing the versatility of culinary traditions. The use of soy sauce and brown sugar adds a unique twist, blending savory and sweet notes harmoniously. Perfect for a weeknight dinner, this recipe is both quick to prepare and packed with nutrients. It's an excellent choice for those seeking a high-protein meal that doesn't compromise on taste. Whether you're a fan of Mexican cuisine or simply looking to try something new, this stir fry is sure to become a favorite in your recipe repertoire.

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