Chicken Thigh Masala with Tomato Rice
This delightful Indian dish features succulent chicken thighs simmered in a rich, spicy masala sauce. It is perfectly complemented by aromatic tomato-infused rice, creating a harmonious blend of flavors and textures.
🍳 High Protein
Cook delicious Chicken Thigh Masala with Tomato Rice in minutes!
Lunch
45 min cook
Medium difficulty difficulty
650 cal
Indian
Pax Number
1
Measurement
Ingredients
200 grams chicken thigh
100 grams white rice
1 unit red onion
1 unit tomato
15 milliliter olive oil
5 grams spices
10 grams butter
Cooking tools
Blender
Pan
Stove
Pot
Instructions
1
Step 1
Begin by blending the tomato and spices into a smooth paste using the blender. Ensure the mixture is well combined to achieve a consistent flavor throughout the dish.2
Step 2
In a pan, heat the olive oil over medium heat. Add the chopped red onion and sauté until it turns golden brown, releasing its sweet aroma.3
Step 3
Introduce the chicken thighs to the pan, cooking them until they are browned on all sides. This step ensures the chicken is sealed and retains its juices.4
Step 4
Pour the prepared tomato-spice paste over the chicken. Allow it to simmer gently, ensuring the chicken is cooked through and the flavors meld together beautifully.5
Step 5
Meanwhile, in a separate pot, cook the white rice with butter and a pinch of salt. Stir occasionally until the rice is fluffy and infused with the buttery flavor.6
Step 6
To serve, place a generous portion of the tomato-infused rice on a plate and top it with the chicken masala. Garnish with fresh herbs if desired.
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More about the Chicken Thigh Masala with Tomato Rice
Chicken Thigh Masala with Tomato Rice is a beloved dish in Indian cuisine, known for its rich flavors and comforting nature. The use of chicken thighs ensures a tender and juicy texture, while the masala sauce provides a spicy kick that is balanced by the mildness of the tomato rice. This dish is a perfect example of how Indian cuisine combines spices to create complex and satisfying flavors. The tomato rice not only complements the masala but also adds a vibrant color to the plate, making it visually appealing. Historically, masala dishes have been a staple in Indian households, often passed down through generations. This recipe is a modern take on a classic, offering a taste of tradition with a contemporary twist.
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