Cheesy Bell Pepper Soup

Delight in the rich flavors of this Cheesy Bell Pepper Soup where roasted peppers meet the creaminess of melted cheese, creating a comforting and savory dish perfect for any meal.

🥑 Vegetarian
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Cook delicious Cheesy Bell Pepper Soup in minutes!

Soup
40 min cook
Medium difficulty difficulty
300 cal
Mediterranean
Pax Number
1
Measurement
Ingredients
2 unit bell pepper
50 grams cheese
10 grams olive oil
5 grams salt
2 grams pepper
1 unit onions
Cooking tools
Stove
Blender
Pot

Instructions

1
Step 1
Begin by roasting the bell peppers over an open flame or in an oven. Once charred, place them in a bowl covered with a lid or plastic wrap for about 10 minutes to easily peel off the skin. Chop the peeled peppers into small pieces.
2
Step 2
Warm olive oil in a pot over medium heat. Add chopped onions to the oil, stirring occasionally until the onions are soft and translucent, which should take around 5-7 minutes.
3
Step 3
Incorporate the chopped bell peppers into the pot. Season generously with salt and pepper, and cook while stirring for about 5 minutes to allow the flavors to meld.
4
Step 4
Pour enough water into the pot to cover the vegetables. Increase the heat to bring it to a boil, then reduce to a simmer, allowing it to cook gently for 15 minutes.
5
Step 5
Carefully blend the mixture until it reaches a smooth consistency. Return the blended soup back to the pot and gradually stir in the cheese, stirring until completely melted. Serve hot.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Cheesy Bell Pepper Soup

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The inspiration behind the Cheesy Bell Pepper Soup lies in the heart of Mediterranean flavors, where fresh produce is typically celebrated. The sweet and smoky notes of roasted bell peppers complement the rich, creamy texture of the melted cheese, elevating the dish to a wholesome and satisfying experience. This soup not only boasts a delightful harmony of flavors but also incorporates a touch of nostalgia, harkening back to traditional cooking methods where simplicity meets heartiness. It's a contemporary twist on age-old recipes cherished by many. Though straightforward to prepare, it elegantly displays the vibrant colors of Mediterranean cuisine, making it a visual treat as well. Whether served as an appetizer or the main course, Cheesy Bell Pepper Soup is a universal invitation to enjoy rustic yet refined dining.

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