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Cheddar Prawn Frittata

This savory Italian-style frittata combines the rich flavors of prawns, cheddar, and parmesan cheese. It's a delightful choice for a low-carb dinner, offering a satisfying and flavorful meal.

🥗 Low-carb
🍜 Low-calories
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Cook delicious Cheddar Prawn Frittata in minutes!

Dinner
30 min cook
Medium difficulty difficulty
450 cal
Italian
Pax Number
1
Measurement
Ingredients
50 grams cheddar cheese
5 grams brown sugar
2 grams chili powder
2 unit egg
20 grams mayonnaise
30 grams parmesan cheese
10 milliliter soy sauce
100 grams prawn
Cooking tools
Oven
Pan
Stove

Instructions

1
Step 1
Preheat the oven to 180°C. Grease a pan with olive oil to ensure the frittata doesn't stick.
2
Step 2
In a bowl, whisk together the eggs, mayonnaise, soy sauce, and chili powder until well combined.
3
Step 3
Gradually stir in the cheddar and parmesan cheese, ensuring the mixture is smooth and even.
4
Step 4
Sauté the prawns in a pan over medium heat until they turn pink and are cooked through. Add them to the egg mixture.
5
Step 5
Pour the entire mixture into the prepared pan. Bake in the oven for about 15 minutes until set.
6
Step 6
Allow the frittata to cool slightly before slicing. Serve warm for the best taste experience.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Cheddar Prawn Frittata

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The Cheddar Prawn Frittata is a delightful fusion of Italian culinary tradition and modern low-carb dietary preferences. This dish is perfect for those who seek a quick yet gourmet dinner option. The combination of prawns with cheddar and parmesan creates a rich, savory flavor profile that is both satisfying and nutritious. Frittatas have a long history in Italian cuisine, often serving as a versatile dish that can be adapted with various ingredients. This version, with its seafood twist, offers a unique take on the classic recipe. Whether you're hosting a dinner party or simply enjoying a quiet meal at home, this frittata is sure to impress with its taste and simplicity. Its quick preparation time makes it an ideal choice for busy weeknights.

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