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Cauliflower Bacon Breakfast Bake

This savory Indian-inspired breakfast bake combines the garden-fresh taste of cauliflower with the rich, smoky flavors of bacon. Enhanced with a blend of spices, it offers a flavorful and satisfying start to the day, perfect for those following a low-carb diet.

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Cook delicious Cauliflower Bacon Breakfast Bake in minutes!

Breakfast
45 min cook
Medium difficulty difficulty
250 cal
Indian
Pax Number
1
Measurement
Ingredients
200 grams cauliflower
50 grams bacon
10 milliliter olive oil
1 teaspoon salt
0.5 teaspoon pepper
2 cloves garlic
0.5 unit onion
0.5 unit lemon
1 teaspoon spices
Cooking tools
Oven
Pan
Blender

Instructions

1
Step 1
Preheat your oven to 200°C. While it heats, grease a baking dish with olive oil to prevent sticking, ensuring even coverage.
2
Step 2
Carefully chop the cauliflower into bite-sized florets. Meanwhile, cut the bacon into small, crispy-ready pieces to ensure even cooking.
3
Step 3
Using a blender, create a smooth paste from the garlic, onion, and spices. This aromatic mix will infuse the bake with its unique flavors.
4
Step 4
In a large bowl, thoroughly mix the cauliflower florets, bacon pieces, spice paste, salt, and pepper until evenly coated.
5
Step 5
Pour the combined mixture into the prepared baking dish, spreading it evenly. Bake in the preheated oven for 30 minutes or until the top is golden and crispy.
6
Step 6
Once baked, squeeze fresh lemon juice over the dish for a zesty finish. Serve warm and enjoy your flavorful breakfast bake.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Cauliflower Bacon Breakfast Bake

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The Cauliflower Bacon Breakfast Bake is a delicious twist on traditional breakfast items, blending Indian spices with classic breakfast ingredients. This dish offers a wonderful balance between health-conscious choices and indulgent flavors. The smokiness of bacon complements the earthy tones of cauliflower, while spices add depth and interest. Historically, the combination of cauliflower and spices is prominent in Indian cuisine, making this recipe a modern adaptation of age-old culinary traditions. This bake brings a global taste to breakfast tables, appealing to diverse palates. Perfect for brunch gatherings or a hearty weekday start, this recipe can be a creative canvas with additional herbs or vegetables to tailor it to personal tastes. Its blend of textures and tastes provides a satisfying breakfast experience that's both nutritious and full of flavor.

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