Carrot Cheese Roll Up
Carrot Cheese Roll Up is a delightful blend of grated carrots and creamy cheese, wrapped in a whole wheat tortilla. This quick and nutritious breakfast offers a burst of flavors that's both savory and satisfying.
Cook delicious Carrot Cheese Roll Up in minutes!
Breakfast
20 min cook
Easy difficulty
300 cal
American
Pax Number
1
Measurement
Ingredients
2 large Carrot
100 g Cheese
2 pieces Whole wheat tortilla
100 g Cream cheese
NaN Salt
NaN Pepper
Cooking tools
Instructions
1
Start by grating the carrots using a grater. Make sure they are finely grated to ensure even distribution in the wrap.
2
In a mixing bowl, combine the grated carrots with cream cheese, adding salt and pepper to taste. Mix until smooth and well-blended.
3
Lay a whole wheat tortilla flat and spread the carrot-cheese mixture evenly across the surface. Roll it up tightly for a compact wrap.
4
Cut the roll into bite-sized pieces for serving, ensuring that they hold their shape well.
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More about the Carrot Cheese Roll Up
The Carrot Cheese Roll Up is a classic breakfast option, known for its simplicity and delightful taste. Originating from the idea of combining fiber-rich vegetables with creamy textures, this recipe caters to those seeking a quick yet nutritious morning meal. Widely appreciated in American cuisine, it serves as a versatile dish that can be easily customized with additional spices or herbs. The core ingredients, namely carrots and cheese, provide a balance of vitamins and protein, making it a wholesome choice. Anecdotally, the Carrot Cheese Roll Up is loved both by children and adults, making it a household staple for busy mornings or leisurely brunches alike.
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