Bell Pepper and Corn Coconut Milk Breakfast Bowl

This delightful breakfast bowl combines the vibrant flavors of bell pepper and corn with the creamy richness of coconut milk. It's a quick and easy dish that brings a touch of Indian cuisine to your morning routine.

🥑 Vegetarian
🥛 Dairy-free
🌾 Gluten-free
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Cook delicious Bell Pepper and Corn Coconut Milk Breakfast Bowl in minutes!

Breakfast
25 min cook
Easy difficulty difficulty
250 cal
Indian
Pax Number
1
Measurement
Ingredients
100 grams bell pepper
100 grams corn
100 milliliter coconut milk
10 milliliter olive oil
1 teaspoon salt
0.5 teaspoon pepper
2 cloves garlic
50 grams onions
0.5 unit lemon
1 teaspoon spices
Cooking tools
Blender
Stove
Pan

Instructions

1
Step 1
Begin by dicing the bell pepper and onions, and mincing the garlic cloves. This will ensure that all ingredients are ready for cooking.
2
Step 2
Heat the olive oil in a pan over medium heat on the stove. Once the oil is hot, add the onions and garlic, sautéing them until they become fragrant, which should take about 3 minutes.
3
Step 3
Add the diced bell pepper and corn to the pan. Cook these ingredients for about 5 minutes, stirring occasionally to ensure even cooking.
4
Step 4
Pour in the coconut milk and add the spices, salt, and pepper. Allow the mixture to simmer gently for 10 minutes, letting the flavors meld together.
5
Step 5
Finally, squeeze the juice of half a lemon over the mixture. Stir well to combine all the flavors, and serve the dish warm.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Bell Pepper and Corn Coconut Milk Breakfast Bowl

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The Bell Pepper and Corn Coconut Milk Breakfast Bowl is a vibrant and flavorful dish that draws inspiration from Indian cuisine. This recipe is perfect for those who enjoy a hearty and nutritious breakfast without compromising on taste. The combination of bell pepper and corn provides a delightful crunch, while the coconut milk adds a creamy texture that ties the dish together. This breakfast bowl is not only delicious but also caters to various dietary preferences, being vegetarian, dairy-free, and gluten-free. It's an excellent choice for anyone looking to start their day with a healthy and satisfying meal. The use of spices in this recipe adds a touch of warmth and depth, making it a comforting dish that can be enjoyed any time of the year. Whether you're a fan of Indian flavors or simply looking to try something new, this breakfast bowl is sure to become a favorite in your culinary repertoire.

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