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Beef and Mushroom Rice with Zucchini

This savory and hearty dish combines tender beef, earthy mushrooms, and fresh zucchini, all served over a bed of fluffy basmati rice. It's a delightful fusion of flavors and textures that will satisfy your taste buds.

🍳 High Protein
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Cook delicious Beef and Mushroom Rice with Zucchini in minutes!

Lunch
45 min cook
Medium difficulty difficulty
650 cal
Asian
Pax Number
1
Measurement
Ingredients
100 grams basmati rice
100 grams mushrooms
150 grams beef
100 grams zucchini
50 grams bell pepper
10 grams ginger
10 milliliter olive oil
5 grams salt
2 grams pepper
2 cloves garlic
50 grams onions
Cooking tools
Stove
Pot
Pan

Instructions

1
Step 1
Begin by cooking the basmati rice in a pot with water and a pinch of salt. Allow it to simmer until the grains are fluffy and fully cooked.
2
Step 2
While the rice is cooking, slice the beef into thin strips. Season the strips generously with salt and pepper to enhance their flavor.
3
Step 3
In a pan, heat olive oil over medium heat. Add minced garlic, chopped onions, and grated ginger, sautéing them until they release a fragrant aroma.
4
Step 4
Add the seasoned beef strips to the pan. Cook them until they are browned on all sides, then remove and set aside.
5
Step 5
Using the same pan, sauté the mushrooms, zucchini, and bell pepper until they become tender and slightly caramelized.
6
Step 6
Finally, combine the cooked beef and sautéed vegetables with the fluffy rice. Mix everything well to ensure even distribution of flavors, and serve hot.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Beef and Mushroom Rice with Zucchini

bacground

Beef and Mushroom Rice with Zucchini is a dish that brings together the rich flavors of beef and the earthy taste of mushrooms, complemented by the freshness of zucchini. This recipe is inspired by Asian cuisine, known for its balance of flavors and textures. The use of basmati rice adds a fragrant and fluffy base, making it a perfect canvas for the savory ingredients. This dish is not only delicious but also nutritious, offering a high-protein meal that is satisfying and wholesome. It's a versatile recipe that can be adapted with different vegetables or spices to suit your taste preferences. Historically, rice has been a staple in many Asian cultures, symbolizing prosperity and abundance. This recipe pays homage to that tradition while incorporating modern culinary techniques to create a dish that is both comforting and contemporary.

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