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EasyChef

Beef Avocado Bell Pepper Bowl

This savory bowl combines tender beef, creamy avocado, and vibrant bell pepper with broccoli for a nutritious, high-protein lunch. It's a delightful blend of flavors and textures, perfect for those seeking a wholesome meal.

🍳 High Protein
🥗 Low-carb
🍖 Paleo
🌾 Gluten-free
🥛 Dairy-free
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Cook delicious Beef Avocado Bell Pepper Bowl in minutes!

Lunch
30min cook
Medium difficulty difficulty
550 cal
Western
Pax Number
1
Measurement
Ingredients
150 grams beef
1 unit avocado
1 unit bell pepper
100 grams broccoli
15 milliliter olive oil
1 teaspoon salt
1 teaspoon pepper
2 cloves garlic
1 unit onion
Cooking tools
Stove
Pan
Pot

Instructions

1
Step 1
Begin by heating olive oil in a pan over medium heat. Add minced garlic and chopped onion, sautéing them until they turn golden and fragrant.
2
Step 2
Introduce bite-sized beef pieces to the pan, seasoning with salt and pepper. Cook the beef until it is evenly browned and cooked through.
3
Step 3
Chop the bell pepper and broccoli into bite-sized pieces. Add them to the pan, stirring well to combine with the beef. Cook for about 5 minutes.
4
Step 4
Cover the pan and let the mixture simmer on low heat until the broccoli becomes tender, approximately 7 minutes.
5
Step 5
Once cooked, turn off the heat. Slice the avocado and gently mix it into the beef and vegetable mixture, ensuring even distribution.
6
Step 6
Serve the beef and vegetable bowl hot, garnishing with fresh herbs if desired for an added touch of flavor.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Beef Avocado Bell Pepper Bowl

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The Beef Avocado Bell Pepper Bowl is a modern twist on traditional Western cuisine, offering a balanced meal that caters to various dietary preferences. This dish is not only high in protein but also low in carbohydrates, making it ideal for those following a paleo or gluten-free diet. The combination of beef and avocado provides a rich source of healthy fats and essential nutrients, while the bell pepper and broccoli add a vibrant crunch and a burst of color. This recipe is perfect for a quick lunch, taking only 30 minutes to prepare and cook. Historically, bowls have been a staple in many cultures, offering a convenient way to enjoy a variety of ingredients in one meal. This particular bowl is a testament to the versatility and adaptability of such dishes, allowing for endless customization based on personal taste and dietary needs.

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