Banana Pancakes

This banana pancake recipe is a delightful treat, perfect for a quick dessert or a satisfying breakfast. The natural sweetness of bananas combined with a hint of vanilla creates a comforting and delicious flavor. Easy to prepare, these pancakes are a great way to start your day or enjoy a sweet snack.

🍳 High Protein
🍜 Low-calories
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Cook delicious Banana Pancakes in minutes!

Dessert
20 min cook
Easy difficulty
250 cal
Western
Pax Number
1
Measurement
Ingredients
10 grams sugar
5 grams baking powder
50 grams all purpose flour
1 unit banana
1 unit egg
100 milliliter milk
5 milliliter vanilla extract
Cooking tools
Blender
Pan
Stove

Instructions

1
Step 1
Begin by blending the banana, egg, milk, and vanilla extract until the mixture is smooth and creamy. This will ensure a consistent texture for your pancakes.
2
Step 2
In a separate bowl, thoroughly mix the flour, sugar, and baking powder. This dry mixture will provide the structure for your pancakes.
3
Step 3
Gradually combine the wet and dry ingredients, stirring gently until just mixed. Be careful not to overmix to keep the pancakes light and fluffy.
4
Step 4
Heat a pan over medium heat and lightly grease it with a small amount of oil or butter. This will prevent the pancakes from sticking.
5
Step 5
Pour small amounts of batter onto the pan to form pancakes. Allow them to cook until bubbles form on the surface.
6
Step 6
Flip the pancakes carefully and cook until they are golden brown on both sides. Serve warm and enjoy.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Banana Pancakes

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Banana pancakes have been a beloved breakfast staple for generations, offering a delicious way to use ripe bananas. Their origins can be traced back to various cultures, each adding their unique twist to the recipe. In the United States, banana pancakes gained popularity in the mid-20th century as a quick and nutritious breakfast option. The simplicity of the recipe makes it accessible to cooks of all skill levels, and the ingredients are often staples found in most kitchens. This versatility has contributed to their enduring appeal. Whether enjoyed plain or with toppings like syrup, nuts, or fresh fruit, banana pancakes continue to be a comforting and satisfying meal for many around the world.

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