Bacon and Tomato Pasta

This savory pasta dish combines crispy bacon with fresh tomatoes, enveloped in a creamy sauce with a refreshing hint of lemon. It's a delightful blend of flavors that promises a satisfying meal.

🍳 High Protein
bacground

Cook delicious Bacon and Tomato Pasta in minutes!

Dinner
30 min cook
Medium difficulty difficulty
650 cal
Western
Pax Number
1
Measurement
Ingredients
100 grams bacon
0.5 unit lemon
5 grams sugar
100 grams pasta
2 unit tomato
30 grams tomato paste
10 grams parsley
50 milliliter heavy cream
10 milliliter olive oil
2 grams salt
1 grams pepper
2 cloves garlic
0.5 unit onion
Cooking tools
Stove
Pot
Pan

Instructions

1
Step 1
Begin by cooking the pasta in a pot of boiling salted water until it reaches an al dente texture. Once cooked, drain the pasta and set it aside.
2
Step 2
In a pan, fry the chopped bacon until it becomes crispy. Remove the bacon from the pan and set it aside, leaving the rendered fat in the pan.
3
Step 3
Add chopped onion and minced garlic to the pan with olive oil. Sauté them over medium heat until the onion becomes translucent and fragrant.
4
Step 4
Incorporate diced tomatoes, tomato paste, sugar, salt, and pepper into the pan. Allow the mixture to simmer for about 10 minutes, letting the flavors meld together.
5
Step 5
Stir in the heavy cream and freshly squeezed lemon juice. Add the cooked pasta and crispy bacon back into the pan, tossing everything to combine.
6
Step 6
Finish by garnishing the dish with freshly chopped parsley. Serve the pasta hot, ensuring each plate is filled with the rich, creamy sauce.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

Copy link

instagram
rounde

More about the Bacon and Tomato Pasta

bacground

Bacon and Tomato Pasta is a classic dish that brings together the comforting flavors of bacon and tomatoes in a creamy sauce. This recipe is a modern twist on traditional pasta dishes, offering a balance of savory and tangy notes. The addition of lemon juice adds a refreshing brightness to the sauce, making it a perfect meal for any occasion. The origins of this dish can be traced back to Italian cuisine, where pasta is a staple. Over time, variations have emerged, incorporating ingredients like bacon to enhance the flavor profile. This particular version is popular in Western cuisine, celebrated for its simplicity and rich taste. Whether you're cooking for a family dinner or a casual gathering with friends, Bacon and Tomato Pasta is sure to impress. Its quick preparation time and satisfying flavors make it a go-to recipe for those seeking a delicious and hearty meal.

Get personalised recipes in seconds

Discover dishes designed around your favorite ingredients.

app screenshot
rounde

Discover other recipes

Subscribe to get weekly recipe updates