Bacon and Spinach Stuffed Chicken

This delightful dish features a succulent chicken breast stuffed with a savory blend of crispy bacon, fresh spinach, and gooey mozzarella cheese. Baked to golden perfection, it offers a satisfying and flavorful meal.

🍳 High Protein
🥗 Low-carb
🌾 Gluten-free
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Cook delicious Bacon and Spinach Stuffed Chicken in minutes!

Dinner
45 min cook
Medium difficulty difficulty
450 cal
Western
Pax Number
1
Measurement
Ingredients
200 grams chicken breast
50 grams bacon
50 grams spinach
50 grams mozzarella cheese
10 grams olive oil
1 grams salt
1 grams pepper
1 clove garlic
Cooking tools
Oven
Pan

Instructions

1
Step 1
Preheat your oven to 180°C. Prepare a baking dish by lightly greasing it with olive oil to prevent sticking.
2
Step 2
In a pan over medium heat, cook the bacon until it turns crispy. Once done, remove it from the pan and chop it into small, bite-sized pieces.
3
Step 3
Using the remaining bacon fat, sauté the spinach and minced garlic until the spinach wilts and the garlic becomes fragrant.
4
Step 4
In a mixing bowl, combine the chopped bacon, sautéed spinach, and mozzarella cheese. Mix well to ensure even distribution.
5
Step 5
Carefully cut a pocket into the side of each chicken breast. Stuff the pocket with the bacon, spinach, and cheese mixture.
6
Step 6
Season the stuffed chicken breasts with salt and pepper. Place them in the prepared baking dish and bake for approximately 25 minutes, or until the chicken is fully cooked.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Bacon and Spinach Stuffed Chicken

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The Bacon and Spinach Stuffed Chicken is a modern twist on the classic stuffed chicken breast, offering a delightful combination of flavors and textures. The crispy bacon adds a smoky depth, while the spinach provides a fresh, earthy balance. The mozzarella cheese melts beautifully, creating a creamy filling that complements the tender chicken perfectly. This dish is not only delicious but also caters to various dietary preferences, being high in protein, low in carbohydrates, and gluten-free. It's an ideal choice for those seeking a nutritious yet indulgent meal. Originating from Western cuisine, this recipe has become a favorite for dinner parties and family gatherings, thanks to its impressive presentation and satisfying taste. Whether you're a seasoned cook or a beginner, this recipe is sure to impress your guests and loved ones.

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