Bacon and Cheese Stuffed Chicken Breast

This savory dish features a succulent chicken breast stuffed with crispy bacon, sharp cheddar, and creamy mozzarella cheese. Baked to golden perfection, it offers a delightful blend of flavors and textures that will satisfy your taste buds.

🍳 High Protein
🥗 Low-carb
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Cook delicious Bacon and Cheese Stuffed Chicken Breast in minutes!

Lunch
45 min cook
Medium difficulty difficulty
650 cal
Western
Pax Number
1
Measurement
Ingredients
1 unit chicken breast
50 grams bacon
30 grams cheddar cheese
30 grams mozzarella cheese
0.5 unit onion
20 grams butter
10 milliliter olive oil
1 teaspoon salt
0.5 teaspoon pepper
Cooking tools
Oven
Stove
Grill

Instructions

1
Step 1
Preheat your oven to 180°C. Lightly grease a baking dish with olive oil to prevent sticking and ensure even cooking.
2
Step 2
In a pan over medium heat, cook the bacon until it turns crispy. Once done, chop it into small pieces to mix easily with the cheeses.
3
Step 3
In a mixing bowl, combine the chopped bacon, cheddar cheese, mozzarella cheese, and finely diced onion. Stir until the mixture is well blended.
4
Step 4
Carefully slice the chicken breast to create a pocket. Stuff this pocket generously with the cheese and bacon mixture, ensuring it's evenly distributed.
5
Step 5
Season the stuffed chicken breast with salt and pepper. In a skillet, melt butter over medium heat and sear the chicken until it’s golden brown on both sides.
6
Step 6
Transfer the seared chicken to the prepared baking dish. Bake in the preheated oven for about 25 minutes, or until the chicken is thoroughly cooked and juices run clear.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Bacon and Cheese Stuffed Chicken Breast

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The Bacon and Cheese Stuffed Chicken Breast is a modern twist on classic comfort food, combining the rich flavors of bacon and cheese with tender chicken. This dish is perfect for those who enjoy a hearty meal without the carbs, making it a favorite among low-carb enthusiasts. Originating from Western cuisine, this recipe showcases the versatility of chicken, a staple protein in many households. The combination of cheddar and mozzarella provides a delightful contrast of sharpness and creaminess, while the bacon adds a smoky depth. Ideal for lunch or dinner, this dish is not only satisfying but also relatively easy to prepare, making it a great choice for both novice and experienced cooks. Whether you're cooking for family or friends, this recipe is sure to impress with its delicious flavors and inviting aroma.

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