Avocado and Beetroot Salad

This refreshing and nutritious salad combines creamy avocado with earthy beetroot, all dressed in a zesty lemon vinaigrette. It's a perfect blend of flavors and textures, making it a delightful addition to any meal. Quick to prepare, it's ideal for a healthy dinner or a light lunch.

🥑 Vegetarian
🥕 Vegan
🍜 Low-calories
🌾 Gluten-free
🥛 Dairy-free
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Cook delicious Avocado and Beetroot Salad in minutes!

Dinner
20 min cook
Easy difficulty difficulty
250 cal
Mediterranean
Pax Number
1
Measurement
Ingredients
1 unit avocado
100 grams beetroot
0.5 unit onion
0.5 unit lemon
15 milliliter olive oil
1 grams salt
1 grams pepper
Cooking tools
Blender
Knife
Bowl

Instructions

1
Step 1
Begin by peeling and dicing the beetroot into small, even cubes. This ensures they cook evenly and blend well with the other ingredients.
2
Step 2
Carefully slice the avocado in half, remove the pit, and scoop out the flesh. Slice it into thin pieces to ensure a smooth texture in the salad.
3
Step 3
Thinly slice the onion and combine it with the diced beetroot in a large bowl. This mixture forms the base of your salad.
4
Step 4
In a blender, combine the lemon juice, olive oil, salt, and pepper to create a smooth, tangy dressing. Blend until well emulsified.
5
Step 5
Pour the dressing over the beetroot and onion mixture. Toss gently to ensure all pieces are well coated with the flavorful dressing.
6
Step 6
Arrange the avocado slices on top of the salad. Serve immediately to enjoy the fresh flavors at their best.
EasyChef recipes are AI-generated and may contain inaccuracies. Always monitor your cooking carefully.rounde

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More about the Avocado and Beetroot Salad

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The Avocado and Beetroot Salad is a delightful fusion of flavors and textures, rooted in Mediterranean culinary traditions. Avocado, known for its creamy texture and healthy fats, pairs beautifully with the earthy sweetness of beetroot. This combination not only pleases the palate but also offers a nutritious boost, rich in vitamins and antioxidants. Historically, beetroot has been a staple in many cultures, valued for its vibrant color and health benefits. When combined with avocado, it creates a visually appealing dish that's as nutritious as it is delicious. This salad is perfect for those seeking a quick, healthy meal option. Its simplicity and ease of preparation make it a favorite for busy weeknights or as a refreshing side dish at gatherings. Whether you're vegan, vegetarian, or simply looking for a gluten-free option, this salad caters to a variety of dietary preferences.

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