Copy link
Avocado toast has become a staple in modern breakfast menus, celebrated for its simplicity and nutritional benefits. Originating from the rise of health-conscious eating, this dish combines the creamy texture of avocado with the protein-rich poached egg, making it a balanced meal option. The addition of lemon juice not only enhances the flavor but also prevents the avocado from browning, keeping your toast looking fresh and appetizing. This dish is versatile and can be customized with various toppings like tomatoes, radishes, or even a sprinkle of chili flakes for those who enjoy a bit of heat. Whether you're in a rush or looking for a leisurely breakfast, avocado toast with poached egg is a quick and satisfying choice that caters to both taste and nutrition. Its popularity continues to grow, making it a beloved choice for brunch enthusiasts worldwide.