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The Asian Chicken and Prawn Stir Fry is a culinary delight that brings together the best of land and sea. This dish is a testament to the versatility of stir frying, a technique that originated in China and has spread across the globe. The combination of chicken and prawns provides a high-protein meal, making it ideal for those looking to maintain a balanced diet. The use of fresh vegetables like asparagus and artichoke hearts not only adds nutritional value but also a vibrant color to the dish. The spicy kick from the chili powder is balanced by the tangy lemon juice, creating a symphony of flavors. This recipe is perfect for a quick yet satisfying dinner, offering a taste of Asian cuisine that is both authentic and accessible. Whether you're a seasoned cook or a beginner, this stir fry is sure to impress.